Try this foolproof (not to mention vegan) dessert recipe. Five simple plant-based ingredients, no refined sugar, hardly any work to make, and a familiar, delicious flavor that may help warm even the pickiest eater up to ch-ch-ch-choosing ch-ch-ch-chia.
We were so busy with work (deadlines!), fun (National Kale Day!), and interviews (we chatted about vegetarian teenagers, secret smoothie ingredients, hemp seeds showing up on drug tests with Samantha Heller on her awesome Sirius XM Doctor Radio Nutrition and Fitness show!) that we totally forgot to post this on Friday. Without any further ado, all the vegetarian-related news, recipes, and tips you’ve been craving.